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Nutritional Myths Debunked

In the ever-evolving field of nutrition, separating fact from fiction is crucial for maintaining a healthy diet. Numerous nutrition myths circulate, often leading to confusion and misinformation. Myth: Skipping Meals Leads to Weight Loss One of the most persistent nutrition myths is that skipping meals can help with weight loss. However, research shows that skipping meals can lead to weight gain instead. When you skip meals, your body’s metabolism slows down to conserve energy, and you are more likely to overeat at your next meal. Instead of skipping meals, focus on consuming a balanced diet with appropriate calorie intake to …

Logan University Nutrition Students Gain Real-World Experience at Food Outreach

Proper nutrition can make a world of difference. Food Outreach, a nonprofit organization in the metro St. Louis region, provides nutritional support to individuals living with HIV/AIDS or cancer through dietetic counseling, educational resources and nutritious meal services. For the past five years, Logan University’s Master of Science in Applied Nutrition and Dietetics (MS-AND) program has partnered with Food Outreach as part of the master’s program’s 30-week in-person supervised experiential learning (SEL) requirement. Under the guidance of registered dietitians like Rachel Kleinman, MS, RDN, LDN, CDCES, and Taylor Aarns, MS, RD, LD at Food Outreach, MS-AND students gain firsthand experience …

Emerging Trends in Nutrition and Dietetics

One of the most significant nutrition trends today is personalized nutrition. This approach involves tailoring dietary recommendations to individual needs based on genetic, metabolic and lifestyle factors. Nutrition experts use data from nutrition trends reports and advanced technologies to provide nutrition advice that is highly specific to each person. The goal is to enhance overall health and address specific health issues more effectively. Personalized nutrition takes into account unique food choices, preferences and nutritional requirements, making it a transformative trend in the field of dietetics. Plant-Based Diets: A Shift Towards Sustainable Eating Another major diet trend gaining momentum is the …

Logan University Hosts Ribbon-Cutting Ceremony for the Carter | Eberline Administration Building

Logan University celebrated the naming of the Carter | Eberline Administration Building with a ribbon-cutting ceremony and building tour on October 24, 2024. The newly remodeled building includes an updated lobby, library, bookstore and coffee area, and expanded student study areas and collaboration spaces. “The Carter | Eberline Administration Building represents much more than just the completion of renovations; it embodies our shared vision for the future of health sciences and chiropractic education,” said Logan President Clay McDonald, DC (’82), MBA, JD. “These enhancements are significant and thoughtfully designed to enhance our students’ experience and meet the evolving needs of …

Empowering Voices: Meet Logan’s Faculty Senate

At Logan University, faculty members play a key role in shaping the future of the institution. The Faculty Senate offers a platform for shared governance, ensuring that faculty have a voice in the university’s decision-making process. Through this body, ideas are exchanged, concerns are raised and the university continues to grow with the active participation of its educators. What Does the Faculty Senate Do? The Faculty Senate Executive Board serves as the liaison between Logan’s faculty and administration. Each month, it holds meetings to discuss the latest university updates, upcoming events and changes that impact both faculty and students. These …

Logan University Celebrates New Fuhr Science Center with Ribbon-Cutting Ceremony

The Logan University community celebrated the dedication of the Fuhr Science Center with a ribbon-cutting ceremony and building tour on September 26, 2024. Arlan W. Fuhr, DC (‘61), founder and chairman of Activator Methods International (AMI) and the building’s namesake, spoke during the ceremony. “My wife and I have continued to invest in this university because it is an excellent place for students to advance their education in chiropractic and health sciences,” he said. “We believe bringing students to campus is the best way to recruit them because once they see it, they realize Logan is the place for them.” …